Hello Everyone, How are your fast going? When we get to eat so delicious food in fast, it is not difficult to keep fast, Isn’t it?
Today again I’ll share a very interesting and very tasty recepie of a full meal in fast. It is easy to make too.
So lets start with the recepie.
Sama-Sago dosa recepie
1/2 cup sabudana
Salt to taste( sendha Namak)
3/4 cup curd
Wash Sama & Sabudana properly & soak overnight
In morning grind it with curd & salt as we do for dosa batter
Keep it covered for 3-4 hours
Now heat tawa, spread the batter as we do for dosa,apply ghee/ oil
Cook it on low- medium flame
Crispy dosa ready to serve
Note: Tawa should not be too hot or cold as the batter will stick in it
1 cup lauki
Salt to taste ( sendha Namak)
1/2 spoon chilli powder
1/4 spoon haldi powder
Oil to temper Pinch of hing,Rai & jeera
Boil tomato & lauki in pressure cooker. Take 3-4 whistle
Mash it properly in mixture & strain it
Heat oil,add hung,rai,jeera,curry leaves & once they splutter add the strained mixture
Add chilly powder & haldi powder to it
Take 3-4 boils,add water if needed
Garnish it with coriander,sambhar ready to serve
*Potato Masala is same as we make normal dosa masala.