Frankie – A healthy Version

Recipe Challenge Alphabet F Frankie is a very popular street food. Generally Frankie is made up of all purpose flour/wheat flour with the filling of potato stuffing and lots of and seasoning and sauces Nowadays you can see it sold at every corner, beaches and Parks. Using too much of oil/butter and sauces makes it…

NanKhatai – An easy and quick recipe

Alphabet N Recipe Challenge Nankhatai is a very popular snack in Northern India . The word Naan means bread and Khatai means Biscuits and that is why Nankhatai is also known as shortbread biscuits These cookies can be made using wheat flour, rice flour, chickpea flour or all purpose flour. Other main ingredients used to…

Oats Yogurt Parfait – A Healthy Snack

Oats are whole grain Cereal and has lot of health benefits. It is good source of fiber and are high in vitamins, minerals and antioxidants. As they are benefiial in lowering blood sugar and cholestrol levels, oats have gained attention as healthy food The word “Parfait” means perfect. They are most often prepared in tall…

Pav Bhaji Muffins – A Party Snack

#RecipeChallenge #AlphabetP Pav Bhaji is an famous street food all over in India. It is a combination of spicy mashed mixed veggies with buttery Pav. It is served with dollop of butter with some fresh chopped onion, chopped coriander and lemon juice Pav Bhaji is in menu list of almost all parties, specially if its…

Dabeli – A Snack Recipe

Dabeli is a street food of Gujarat and Maharastra.Dabeli is originated from kutch in Gujarat. The meaning of word Dabeli is “Pressed”. It is basically a dish in which a Pav is filled with tangy and spicy potato filling and chutneys. It is garnished with roasted peanuts, nylon sev and pomegranate. Dabeli Masala is a…

Poha Mathri – Teatime Snack

We all love to munch some snacks with our hot cup of Tea or coffee, may be it in morning breakfast or evening time. Poha, upma, besan cheela are the common snack or breakfast items. How if by using the ingredients of same items we innovate a new dish for our breakfast or as an…

Misal Pav – A Snack Recepi

Misal Pav is a maharastrian snack recepi where sprouts are cooked with spicy masala and are served with Pav. The final dish is topped with “farsan” or “sev”, onions, lemon and coriander. It is usually served with bread or rolls toasted with butter and buttermilk or curd and papad. Misal is prepared in different ways…

Veg Burger Bun – Mc Donald style

My son wished to have Mc, Donald ‘s Mc veggie but as it is not safe to have outside food during this lockdown period, so I decided to make it at home. Making Burger Buns at home is no deal, if you have tried my Pav recepi. The same recepi I used to make Burger…

Beetroot Sandwich Dhokla – Gujarati Snack

We all know gujarati snacks are famous all over the world. Dhoklas are one of them. Dhoklas can be made in so many ways like khaman dhokla, khatta dhokla,Suji dhokla,khamani etc etc. All are prepared in different ways with different process and ingredients.If you see my previous posts , few recepies of different types of…

Healthy Snack- Leftover ka Makeover

In this lockdown period as we all know are not supposed to step out of house frequently, so we have to use all our resources available with us efficiently. Food is an essential requirement of day to day life hence need to be used mindfully. Today I am sharing a recepi of healthy snack made…