Misal Pav – A Snack Recepi

Misal Pav is a maharastrian snack recepi where sprouts are cooked with spicy masala and are served with Pav. The final dish is topped with “farsan” or “sev”, onions, lemon and coriander. It is usually served with bread or rolls toasted with butter and buttermilk or curd and papad. Misal is prepared in different ways…

Veg Burger Bun – Mc Donald style

My son wished to have Mc, Donald ‘s Mc veggie but as it is not safe to have outside food during this lockdown period, so I decided to make it at home. Making Burger Buns at home is no deal, if you have tried my Pav recepi. The same recepi I used to make Burger…

Beetroot Sandwich Dhokla – Gujarati Snack

We all know gujarati snacks are famous all over the world. Dhoklas are one of them. Dhoklas can be made in so many ways like khaman dhokla, khatta dhokla,Suji dhokla,khamani etc etc. All are prepared in different ways with different process and ingredients.If you see my previous posts , few recepies of different types of…

Healthy Snack- Leftover ka Makeover

In this lockdown period as we all know are not supposed to step out of house frequently, so we have to use all our resources available with us efficiently. Food is an essential requirement of day to day life hence need to be used mindfully. Today I am sharing a recepi of healthy snack made…

Kadhi Kachori – Rajasthan Special

“Kadhi Kachori” is a famous Rajasthani snack which again you can find at any nukkad chaat wala. The spicy kachori immersed in tangy kadhi gives it the most unique taste.It is an awesome snack and very chatpata too.You can’t just have one Kachoris are fried stuffed puris made up of maida with the filling of…

Savoury Cake – Breakfast Recepies

You all must have seen in my previous posts, I posted the recepi of “Suji Savoury Cake”. I have made some modification to the Suji Cake.It is equivalent tasty as Suji cake with more flavours in it. This cake contains suji, besan, potato, chilli flakes as main ingredient. The detailed ingredients and process is shared…

Dal Pakwaan- A Chaat Recepi

Chaats are my favourite. How about you? Dal Pakwaan is one of my favourite chaat. With its awesome taste, it is quite fulfilling too.Many consume it as morning breakfast or evening snacks. I can have it anytime as I Love it so much. The crunch of Pakwaan with soothing dal and tanginess of chutneys and…

Maggie Noodle Vada Pav- Street Food

We all love street food, Isn’t it. Vada Pav is Mumbai’s famous street food. You can get on any streets of Mumbai. It is the most humble street food of Mumbai, yet very tasty and delicious. Vada Pav is basically a batata Vada sandwiched between two pavs with green chutney, sweet chutney and dry garlic…

Potato Noodles Cutlet – Crunchy Snacky

Potato and Noodles are easily available at every house. Both are favourite of Kids and elders too. So how about making a snack using both the items? This snack is very crunchy from outside and melt in mouth inside. It is very fulfilling and tasty to be served in small house Parties or as an…

Masala Baati – A traditional dish

Baati is a famous and traditional dish of Rajasthan. Any celcebration in Rajasthan is incomplete without having Dal -Baati- Churma. Baati can be made in different ways, like Plain, Palak Paneer Baati(shared recepi before) and Masala Baati. Masala Baati can be served in full meal or as snack too. As the filling in the baati…