Shahi Mogar (Yellow Lentils)-Jodhpur Special

Generally we use yellow lentils(moongdal) for making Dals or Pakoras. How if we use it for making a vegetable twinned with Paneer. Due to its rich taste it is called as “Shahi Mogar”. It is prepared in curd gravy. This is jodhpur special dish. It is generally made in weddings, parties. It is healthy &…