Chakki Ki Sabji- A Unique Recepi

We all have Roti’s/Parathas/Naan/Puri’s made of wheat flour, so basically wheatflour is used to make Indian breads. Have you ever made Sabji using wheatflour? Yes, you heard me right, Sabji out of wheatflour.I have shared many famous Rajasthani Recepies before also. Today the recepi I am sharing is again a famous Rajasthani dish. Chakki Ki…

Kadhi Kachori – Rajasthan Special

“Kadhi Kachori” is a famous Rajasthani snack which again you can find at any nukkad chaat wala. The spicy kachori immersed in tangy kadhi gives it the most unique taste.It is an awesome snack and very chatpata too.You can’t just have one Kachoris are fried stuffed puris made up of maida with the filling of…

Masala Baati – A traditional dish

Baati is a famous and traditional dish of Rajasthan. Any celcebration in Rajasthan is incomplete without having Dal -Baati- Churma. Baati can be made in different ways, like Plain, Palak Paneer Baati(shared recepi before) and Masala Baati. Masala Baati can be served in full meal or as snack too. As the filling in the baati…

Mawa Kachori- Holi Special

We all know that Rajasthan is famous for its rich food and sweets . Mawa Kachori is one of the rich sweet available in Rajasthan. Mawa also known as khoya/evaporated milk solids mixed with dry fruits is used as filling in Kachoris Kachoris are deep fried in ghee and dipped in sugar syrup. Any festival…

Kanji Vada – Rajasthan’s Special

Kanji vada is a popular delicacy of Rajasthan. Moong dal vadas immersed in tangy mustard flavoured liquid called Kanji. The famous Rajasthani Kanji vada is full of flavour and can work wonders in detoxifying your liver and thereby, aiding digestion.Kanji vada is a popular local delight in Rajasthan and also prepared on festivities like Holi and Diwali…